My Owl and the Pussy Cat pattern uses Swiss Darning otherwise known as Duplicate stitch to sew the cats onto the hat. Here is a quick Picture Tutorial on how to Swiss Darn
Swiss Darning allows you to go over the stitches you have done to make them a different colour or picture. Stranded knitting is often used to do this when knitting in the round, but in some patterns, like The Owl and the Pussy Cat one of mine, the spaces between the different colour sections are too big and so swiss darning is very helpful for adding the colour on afterwards.
I like to work up and down the rows of knitting but you can work across too. Find what seems easiest to you. One darning stitches covers a stocking stitch, what you see is the legs of the V, the yarn also goes across behind the next stitch to hold it in place. You can see a few done already in the picture below. The yarn is now below the stitch about to be covered.
yarn below stitch to be covered
follow the leg of the stitch V and insert darning needle behind the legs of the stitch above, following where this stitch goes across.
insert the needle back where you started this stitch and so covering the other side of the V
Have the needle exit moving one stitch up ready to cover the next stitch in the pattern.
continue covering the stitches that correspond to the pattern in the same way
when moving down the next column you will be crossing underneath the stitch that you have just done before
move one stitch down to complete the stitch and have the yarn ready to cover the next stitch
the back should look something like this
I hope this is clear, if my wording is confusing try just looking at the pictures, it was actually harder to explain than I thought. If anything is not clear or you need help please feel free to email me cameronsallyjane (at) gmail.com
Quite by accident I have found a wonderful supplier of free range pork. The Geek had a job in Bonnievale and he was driving past Ashton. There he found Happy Hog Free Range Pork Farm, he got some pork directly from their butchery for us to try.
Wow the difference is incredible! I have never been a huge fan of pork sausages. But these were wonderful they do not shrink when you cook them and they are delishious. The bacon is amazing and again does not shrivel to nothing like shop bacon/pork with all the extra water and fillers that they use. The Apple and pork patties are a favourite ammoungst the kids and are really fillng. I can’t eat more than one and I am stuffed.
The best part is that they deliver to Cape Town and surroundings. The courier is R90 for less than 5kg and R120 for less than 50Kg. Over 50kgs is 2.25 per kg. A friend and I split the delivery fee and got our next lot of pork delivered. Again I am impressed.I found if you buy directly that the meat is not more expensive than the shop pork even for free range.
They have their own butcher and the pork is by far the best I have ever tasted. So now I no longer have to feel bad about having pork.
If you read the horrors of sow stalls, intensive pig farming and the cruelty that normally happens on commercial pork farms it is easy to make the switch to more ethical meat. Our country is taking 10 years to phase sow stalls out, but this is not good enough for me now. I am not going to risk supporting this cruel practice
Pictures from their website of happy pigs rather a stark contrast to the life of commercial pigs.
Now I must stop speaking about bacon and yummy pork as it is meat free Monday and we are having spinach quiche sans bacon.